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E ach July, as we gather for IFT FIRST Annual Event and Expo, I’m reminded of the powerful, lifelong connections this event ...
A n orange tabby named Spot made recurring appearances on the Star Trek: The Next Generation television show. In one episode, ...
“The modern Western-style diet—high in processed foods, red meat, dairy products, and sugar—alters the composition of the gut ...
Food Technology Food Technology explores the intersection of business, science, and technology in the global food system.
We spoke with Tahiri about the evolution of nutrition innovation, the importance of understanding consumers on a deeper level ...
Presenters at IFT FIRST Annual Event and Expo, slated for July 13–16, at Chicago’s McCormick Place, will offer myriad ...
Arjuna Natural has introduced its newest ashwagandha ingredient. The new product, Somin-On, is an ashwagandha withanolide extract crafted to maintain brain function in older adults. A recent clinical ...
It would be hard to imagine a better source of food and beverage innovation and expertise than the IFT FIRST food expo this July 13–16 at McCormick Place in Chicago, where attendees will make ...
J une Jo Lee grew up at the intersection of Korea, California, and Texas. At an early age, she tried to understand why her ...
I n the past few months, announcements of new trade policies, tariffs, and agreements have come at a furious pace. Between ...
F rozen food manufacturers are cornering the consumer product market for globally inspired foods and snacks, and the potential opportunity appears to be significant. In its report titled The Future of ...
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