Houston is a culinary capital, offering an onslaught of cuisines and restaurants that keep local diners and visitors hungry for more. And with a nonstop list of new openings in and around Houston, the ...

This casual spot in the Heights blends traditional Filipino comfort food with a modern twist. Menu highlights include classic ...

Angie Beyince, Beyoncé’s cousin, also posted an Instagram capturing a video of the soul food spread.

Grooves of Houston, a clubstaurant specializing in breakfast and brunch staples and kickback vibes, is hosting hours of line ...

There is also a summery cocktail menu with drinks including a Mango Suave (gin, mango, lime, and sugar) and the French Kiss ...

Originally a streetcar suburb for those escaping the city’s density in the 1890s, the Heights was annexed by Houston in 1918 and quickly evolved into one of the city’s most iconic neighborhoods. Today ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...

The Texas Michelin-Recognized Sommelier Who Is Allergic to Wine Steven McDonald of Pappas Bros. Steakhouse talks fine wine, engaging younger drinkers, and how he navigates the job with a wine allergy ...

Houston is undeniably one of the best food cities in the country. Within its city limits, you’ll find taco trucks slinging birria outside nightclubs, glitzy tasting menus, the freshest seafood from ...

Dining at George Bush Intercontinental Airport (IAH) includes restaurants like Starbucks Pick Up, Pappasitos, Pappadeux, Pink’s Pizza, Tagliare, Q-Bar, Pala, and more.

Thankfully, Houston is home to several talented pastry chefs and dessert connoisseurs who make splurging on dessert worth every last cent. Whether it’s a slice of pie, a whole layer cake, or a gourmet ...