Imagine you’re a landowner with dozens or hundreds of mature hardwood trees — not a stretch, since the majority of forestland ...

Nudging with carbon footprint labeling and product categorization motivates online shoppers to select plant-based foods, according to new research published by agricultural economists at Purdue ...

Purdue University’s College of Agriculture recently welcomed Ignacio Ciampitti, an internationally renowned expert in ...

Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...

How food can be grown effectively on a small scale How food can and should be marketed for profit How food utilization can affect the farmer and community How food intersects with the economy and the ...

As a high school student in New Jersey, Christine Charles had one of those inspirational teachers, a real “Ms. Frizzle,” she says, referencing the madcap science-loving character from the Magic School ...

Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...

Dr. Jake Ricker-Gilbert is the graduate student placement coordinator for the Department of Agricultural Economics at Purdue. In this video, he talks about his role as placement coordinator and the ...

From pollinator protection to integrated pest management (IPM), we seek to improve the quality of life in Indiana and the region. Extension specialists conduct and gather results of applied research ...

GMO stands for Genetically Modified Organism. Let’s break it down word by word. Genetically refers to genes. Genes are made up of DNA, which is a set of instructions for how cells grow and develop.